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Pesto-y Summer Orzo

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Ben Lebus

🔥 Nutritionper serving

390

Calories

Protein
12g
Carbs
74g
Fat
4g
Sat. Fat
1g
Fibre
6g
Sugars
7g
Sodium
312mg
VeggiePescatarianShellfish-FreeEgg-FreeLunchDinnerParty FoodSidesEasySpeedyBudgetHigh FibreAccessible IngredientGood To FreezeGood To StoreGood to ReheatItalianPastaOrzoSummerBarbecueUnder 30 Minutes

Pesto-y Summer Orzo

SCALE RECIPEAdjust quantities
4 Servings
Red Onion
1
Aubergine
2
Kalamata Olives
1 Handful
Capers
2 tsp
Red Wine Vinegar
2 tbsp
Red Pesto
2 tsp
Plum Tomatoes
1 x 400g Can
Orzo
500 g
Parsley
1 Bunch
Salt
Black Pepper