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Poached Soy Salmon Rice Bowl

SERVINGS

2 People

COOK TIME

25 mins

AUTHOR

Justin Tsang

🔥 Nutritionper serving

563

Calories

Protein
32g
Carbs
67g
Fat
15g
Sat. Fat
5g
Fibre
2g
Sugars
14g
Sodium
1762mg
PescatarianDinnerSpeedyHigh-ProteinMost CookedAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatJapanese-InspiredRiceFishHigh Protein DinnersHigh-ProteinMost CookedMidweekSalmon

Poached Soy Salmon Rice Bowl

SCALE RECIPEAdjust quantities
2 Servings
Japanese Short Grain Rice
150 g
Water
170 ml
Fresh Ginger
20 g
Spring Onion
1
Mirin
100 ml
Light Soy Sauce
100 ml
Sake
100 ml
Brown Sugar
1 tbsp
Skinless Salmon Fillet
2
Garlic
1 Clove
Unsalted Butter
1 tbsp
Chive
10 g
Nori Seaweed
1 Sheet
Lemon
1