RECIPES

Pork and Mushrooms Meatballs with Braised Lentils and Jam

Details

SERVINGS

4 People

TIME

AUTHOR

Jordon Ezra King

🔥 Nutrition per serving

627

Calories

Protein
41g
Fat
29g
Carbs
48g
Sat. Fat
10g
Fibre
9g
Sugars
13g
Sodium
1312mg
Nut-FreeShellfish-FreeDinnerHigh-ProteinHigh FibreAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatScandinavianMeatballsHealthy

Pork and Mushrooms Meatballs with Braised Lentils and Jam

Ingredients

4 Servings
Chestnut Mushroom300 g
Whole Milk5 tbsp
Breadcrumb3 tbsp
Pork Mince500 g
Egg1
Parsley15 g
Black Pepper1 tsp
Nutmeg1/2 tsp
Onion1
Celery40 g
Carrot1
Green Lentil250 g
White Wine Vinegar1 tbsp
Chicken Stock1000 ml
Dill15 g
Wholegrain Mustard1 tbsp
Sour Cream100 g
Blueberry Jam4 tbsp