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Potato, Cheese and Onion Pasty

SERVINGS

6 People

COOK TIME

N/A

AUTHOR

Sophie Wyburd

🔥 Nutritionper serving

390

Calories

Protein

10g

Carbs

36g

Fat

22g

Sat. Fat

14g

Fibre

2g

Sugars

2g

Sodium

181mg

Veggie Nut-Free Pescatarian Snacks Budget Freezer Friendly Accessible Ingredient Adventurous Good To Freeze Good To Store Good to Reheat British Bakes Comfort Speedy

Potato, Cheese and Onion Pasty

SCALE RECIPEAdjust quantities

6 Servings

Bread Flour

500 g

Butter

260 g

Onion

3

Maris Piper Potato

300 g

Thyme

15 g

Cheddar Cheese

200 g

Egg

1

Salt

Black Pepper