RECIPES

Indian Prawn Karahi With Lime Pickle Yoghurt

Details

SERVINGS

4 People

TIME

30

AUTHOR

🔥 Nutrition per serving

210

Calories

Protein
13g
Fat
10g
Carbs
17g
Sat. Fat
2g
Fibre
5g
Sugars
10g
Sodium
670mg
Gluten-FreeNut-FreePescatarianEgg-FreeDinnerEasyHealthyLow CarbAccessible IngredientGood To FreezeGood To StoreGood to ReheatIndianIndian-InspiredStir-FrySeafoodSummer

Indian Prawn Karahi With Lime Pickle Yoghurt

Ingredients

4 Servings
Bell Pepper3
Onion1
Fine Green Bean250 g
Vine Tomato6
Green Chilli 1
Water100 ml
Ground Turmeric2 tsp
Ground Coriander2 tsp
Ground Cumin2 tsp
Raw King Prawn330 g
Vegetable Oil2 tbsp
Lime Pickle4 tbsp
Natural Yoghurt100 g
Garam Masala2 tsp
Lemon1
Fresh Coriander100 g
Rice