Details
SERVINGS
4 People
TIME
10
AUTHOR
Karan Gokani
🔥 Nutrition per serving
180
Calories
Protein
10gFat
12gCarbs
7gSat. Fat
8gFibre
2gSugars
3gSodium
181mgGluten-FreeDairy-FreeNut-FreePescatarianEgg-FreeDinnerSpeedyFreezer FriendlyLow CarbAdventurousGood To FreezeGood To StoreGood to ReheatSri LankanCurryOne Pot RecipesSpeedyUnder 20 Minutes
Prawn & Mango Curry
Ingredients
4 Servings
King Prawns300 g
Ground Turmeric1/2 tsp
Shallot3
Green Chilli 1
Garlic Clove2
Tomato1
Coconut Oil2 tbsp
Cinnamon Stick
Fenugreek Seeds1/2 tsp
Curry Leaf4
Pandan Leaf4 in
Ground Coriander1 tbsp
Chilli Powder1/2 tbsp
Curry Powder3/4 tbsp
Coconut Milk150 ml
Sour Green Mango100 g
Salt