Details
SERVINGS
4 People
TIME
5
AUTHOR
Ben Lebus
π₯ Nutrition per serving
563
Calories
Protein
17gFat
32gCarbs
49gSat. Fat
5gFibre
9gSugars
15gSodium
1012mgGluten-FreeDairy-FreeNut-FreePescatarianEgg-FreeLunchEasySpeedyHealthyBatchHigh FibreAccessible MethodAccessible IngredientSuper SimpleGut-FriendlyGood To StoreMediterranean-InspiredSaladsHeatwaveChopped SaladHealthySpeedyActually 15 Minutes
Prawn & Pepper Chopped Salad
Ingredients
4 Servings
Cooked King Prawn320 g
Mango280 g
Sugar Snap Pea200 g
Bell Pepper3
Cucumber2
Fresh Mint50 g
Fresh Coriander50 g
Cooked Quinoa500 g
Avocado2
Fish Sauce2 tbsp
Sweet Chilli Sauce4 tbsp
Lime2
Sesame Oil2 tbsp
Olive Oil5 tbsp
Flaky Sea Salt1 tsp
