Details
SERVINGS
4 People
TIME
25
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
729
Calories
Protein
7gFat
54gCarbs
51gSat. Fat
32gFibre
2gSugars
27gSodium
180mgVeggieNut-FreePescatarianShellfish-FreeAllium-FreePuddingLow IngredientAccessible MethodAdventurousGood To FreezeGood To StoreFrenchDessertsPudding
Raspberry & Elderflower Mille-Feuille
Ingredients
4 Servings
Puff Pastry320 g
Icing Sugar5 tbsp
Double Cream600 ml
Custard180 g
Vanilla Essence1 tsp
Raspberry300 g
Elderflower Cordial2 tbsp