Details
SERVINGS
2 People
TIME
20
AUTHOR
Adam Bush
🔥 Nutrition per serving
312
Calories
Protein
3gFat
29gCarbs
11gSat. Fat
12gFibre
5gSugars
3gSodium
547mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerEasySpeedyHealthyLow CarbLow CalorieGut-FriendlyGood To FreezeGood To StoreGood to ReheatSouth American-InspiredVeggie DishesMidweekHealthySpeedyAutumnWinter
Roast Celeriac Recipe With Salsa Verde
Ingredients
2 Servings
Celeriac1
Garlic Clove2
Butter50 g
Fresh Flat Leaf Parsley30 g
Capers2 tbsp
Dijon Mustard2 tsp
Red Wine Vinegar1 tbsp
Extra Virgin Olive Oil
Salt
Black Pepper