Details
SERVINGS
4 People
TIME
100
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
728
Calories
Protein
48gFat
39gCarbs
46gSat. Fat
11gFibre
7gSugars
7gSodium
1012mgDinnerHigh-ProteinPower ProteinAdventurous30 Plus Protein45 Plus ProteinGood To FreezeGood To StoreGood to ReheatMediterraneanMediterranean-InspiredChickenDinner Party
Roast Chicken & Sticky Shallots With Stuffing Breadcrumbs
Ingredients
4 Servings
Whole Chicken1
Shallot8
Lemon2
Garlic1 Bulb
Onion Salt1 1/2 tsp
Garlic Powder1 tsp
Thyme4 Sprig
Sage10 Leaf
Kale500 g
Sourdough1/2 Loaf
Parsley25 g
Butter50 g
Sherry Vinegar2 tbsp
Olive Oil4 tbsp
Salt
Black Pepper