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Roast Potato Aloo Chaat

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Romany Henry

🔥 Nutritionper serving

232

Calories

Protein
6g
Carbs
34g
Fat
8g
Sat. Fat
4g
Fibre
3g
Sugars
7g
Sodium
273mg
VeggiePescatarianShellfish-FreeEgg-FreeDinnerAdventurousGood To FreezeGood To StoreGood to ReheatIndian-InspiredPotatoesFakeawayBrunch

Roast Potato Aloo Chaat

SCALE RECIPEAdjust quantities
4 Servings
Russet Potato
550 g
Ghee
2 1/2 tbsp
Curry Paste
2 tbsp
Fresh Coriander
2 tbsp
Lemon Juice
1 1/2 tbsp
Salt
1/2 tsp
Mango Chutney
2 tbsp
Greek Yoghurt
250 g
Lime Zest
1 tbsp
Lime
1
Pomegranate Seeds
Fresh Coriander
Red Onion
1/2