Details
SERVINGS
4 People
TIME
AUTHOR
Jordon Ezra King
🔥 Nutrition per serving
370
Calories
Protein
13gFat
13gCarbs
51gSat. Fat
3gFibre
5gSugars
13gSodium
47mgVeggieNut-FreePescatarianShellfish-FreeAllium-FreeEgg-FreeLunchSpeedyHealthyAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatNorth African-InspiredSaladsVeggie DishesDinner PartyHealthy
Roasted Carrot & Date Salad
Ingredients
4 Servings
Carrot5
Giant Couscous300 g
Honey2 tbsp
White Wine Vinegar1 tbsp
Date30 g
Parsley100 g
Chilli Flakes1 tsp
Ground Cumin1 tsp
Lemon1
Coriander1 tsp
Greek Yoghurt500 g
Salt
Olive Oil