SERVINGS
2 People
COOK TIME
25 mins
AUTHOR
🔥 Nutritionper serving
277
Calories
Protein
7gCarbs
22gFat
17gSat. Fat
3gFibre
6gSugars
13gSodium
41mgRoasted Carrots with Tahini Yoghurt
SCALE RECIPEAdjust quantities
Carrot
400 gGarlic
1 BulbShallot
1 Apple Cider Vinegar
2 tbspGreek Yoghurt
150 gTahini
2 tbspOlive Oil
