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Roasted Panzanella Traybake

SERVINGS

3 People

COOK TIME

N/A

AUTHOR

Ben Lebus

🔥 Nutritionper serving

464

Calories

Protein

19g

Carbs

51g

Fat

20g

Sat. Fat

8g

Fibre

7g

Sugars

11g

Sodium

393mg

Veggie Nut-Free Pescatarian Shellfish-Free Egg-Free Budget Accessible Method Accessible Ingredient Adventurous Good To Freeze Good To Store Good to Reheat Italian Bakes Traybake Midweek Healthy

Roasted Panzanella Traybake

SCALE RECIPEAdjust quantities

3 Servings

Aubergine

2

Red Onion

2

Bell Pepper

3

Cherry Tomatoes

250 g

Bread

200 g

Mozzarella

300 g

Balsamic Vinegar

3 tbsp

Basil

30 g

Salt

Black Pepper

Olive Oil