SERVINGS
4 People
COOK TIME
30 mins
AUTHOR
π₯ Nutritionper serving
344
Calories
Protein
10gCarbs
10gFat
27gSat. Fat
8gFibre
3gSugars
5gSodium
441mgRoasted Marinated Peppers With Seedy Crusted Feta
SCALE RECIPEAdjust quantities
Bell Pepper
2 Red Pointed Sweet Pepper
2 Red Wine Vinegar
4 tbspGarlic Clove
2 Red Onion
1 Basil
25 gParsley
25 gCucumber
1 Feta
200 gMixed Seeds
150 gBread
Olive Oil
Salt
Black Pepper
