Details
SERVINGS
4 People
TIME
AUTHOR
Sophie Wyburd
🔥 Nutrition per serving
523
Calories
Protein
19gFat
22gCarbs
62gSat. Fat
9gFibre
4gSugars
6gSodium
206mgNut-FreeLunchDinnerAdventurousGood To FreezeGood To StoreGood to ReheatItalianPastaHomemade PastaDinner PartyComfortSpeedySummer
Roasted Tomato and Mascarpone Tagliatelle
Ingredients
4 Servings
Egg4
Flour 400 g
Cherry Tomatoes500 g
Semolina50 g
Garlic3 Clove
Chilli Flakes1 tsp
Tomato Purée1 tsp
Mascarpone150 g
Parmesan30 g
Salt
Black Pepper
Olive Oil