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Roasted Tomato & Pepper Soup with a Giant Cheese Pretzel Crouton

SERVINGS

4 People

COOK TIME

50 mins

AUTHOR

Theresa von Wangenheim

🔥 Nutritionper serving

293

Calories

Protein

11g

Carbs

28g

Fat

15g

Sat. Fat

5g

Fibre

4g

Sugars

8g

Sodium

670mg

Dinner Freezer Friendly Low Carb Family-Friendly Accessible Ingredient Adventurous Good To Freeze Good To Store Good to Reheat Italian-Inspired Soups Healthy Comfort Winter

Roasted Tomato & Pepper Soup with a Giant Cheese Pretzel Crouton

SCALE RECIPEAdjust quantities

4 Servings

Red Bell Pepper

3

Large Tomato

8

Cherry Tomatoes

150 g

Onion

1

Vegetable Stock

250 ml

Olive Oil

Parmesan

100 g

Plain Pretzel

1