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Rolled Eggs Breakfast Wrap

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Chloe RenΓ©

πŸ”₯ Nutritionper serving

480

Calories

Protein
27g
Carbs
36g
Fat
27g
Sat. Fat
14g
Fibre
4g
Sugars
5g
Sodium
1200mg
VeggieNut-FreePescatarianShellfish-FreeBreakfastBrunchEasyBudgetHealthyLow CarbMake-Ahead BreakfastsAccessible IngredientGood To FreezeGood To StoreGood to ReheatFusionEggsBurritosBrunchMeal-PrepBreakfastBatch CookBatch Cooking

Rolled Eggs Breakfast Wrap

SCALE RECIPEAdjust quantities
4 Servings
Egg
6
Garam Masala
1 tsp
Flour Tortilla
4
Halloumi
250 g
Smoked Paprika
1 tsp
Ground Cumin
1 tsp
Mushroom
500 g
Red Onion
2
Spinach
300 g
Hot Sauce