Details
SERVINGS
6 People
TIME
35
AUTHOR
Ben Lippett
π₯ Nutrition per serving
237
Calories
Protein
6gFat
3gCarbs
45gFibre
2gSodium
678mgVeggiePescatarianBudgetAccessible IngredientAdventurousGood To FreezeGood To StoreGood to ReheatBakesBreadDinner Party
Sea Salt & Rosemary Focaccia
Ingredients
6 Servings
Water450 g
Dried Instant Yeast5 g
β00β Flour500 g
Fine Sea Salt10 g
Rosemary3 Sprig
Olive Oil15 g
Flaky Sea Salt
