Details
SERVINGS
8 People
TIME
90
AUTHOR
Ben Lippett
π₯ Nutrition per serving
211
Calories
Protein
4gFat
4gCarbs
39gSat. Fat
1gFibre
3gSugars
2gSodium
1mgVeggiePescatarianSidesEasyBudgetAccessible MethodAccessible IngredientGut-FriendlyGood To FreezeGood To StoreGood to ReheatBritishPotatoesChristmas
Rosemary Roast Potatoes
Ingredients
8 Servings
Maris Piper Potato2 kg
Butter1 tbsp
Rosemary25 g
Vegetable Oil
Flaky Sea Salt
Black Pepper
