RECIPES

Salmon & Caponata Chickpeas

Details

SERVINGS

2 People

TIME

30

AUTHOR

🔥 Nutrition per serving

563

Calories

Protein
38g
Fat
27g
Carbs
38g
Sat. Fat
4g
Fibre
10g
Sugars
15g
Sodium
322mg
Gluten-FreeDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerEasyHealthyHigh-ProteinHigh FibreAccessible MethodAccessible IngredientGut-Friendly30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalian-InspiredFishSalmonSummer

Salmon & Caponata Chickpeas

Ingredients

2 Servings
Red Onion1
Celery2 Stick
Aubergine1
Olive Oil2 tbsp
Pitted Green Olive15 g
Fresh Basil50 g
Tomato Purée3 tbsp
Drained Cooked Chickpeas240 g
Reserved Chickpea Liquid
Sultana2 tbsp
Red Wine Vinegar2 tbsp
Skinless Salmon Fillet2