Details
SERVINGS
4 People
TIME
35
AUTHOR
Ben Lippett
🔥 Nutrition per serving
677
Calories
Protein
31gFat
32gCarbs
66gSat. Fat
6gFibre
7gSugars
8gSodium
670mgPescatarianDinnerEasyHealthyHigh-Protein30 Plus ProteinGood To FreezeGood To StoreGood to ReheatBritishBritish-InspiredFishSalmonDinner PartyHealthyComfort
Smoky Salmon Fish Cakes Recipe With Chilli Yoghurt
Ingredients
4 Servings
Maris Piper Potato600 g
Yoghurt350 g
Hot Smoked Salmon Fillet300 g
Frozen Pea150 g
Frozen Broad Bean150 g
Fresh Dill25 g
Fresh Parsley25 g
Plain Flour100 g
Egg3
Panko Breadcrumbs200 g
Lemon2
Cucumber1/2
Red Onion1/2
Chilli Oil4 tbsp
Olive Oil
Salt
Black Pepper