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Salted Caramel Sauce

SERVINGS

8 People

COOK TIME

15 mins

AUTHOR

Lily Vanilli

πŸ”₯ Nutritionper serving

309

Calories

Protein
1g
Carbs
44g
Fat
14g
Sat. Fat
9g
Sugars
44g
Sodium
1473mg
VeggieGluten-FreeNut-FreePescatarianShellfish-FreeAllium-FreeEgg-FreeSpeedyLow IngredientAccessible IngredientAdventurousGood To FreezeGood To StoreGood to Reheat

Salted Caramel Sauce

SCALE RECIPEAdjust quantities
8 Servings
Caster Sugar
600 g
Double Cream
500 ml
Sea Salt
30 g