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Sweet Potatoes With Satay Chickpeas

SERVINGS

4 People

COOK TIME

45 mins

AUTHOR

Christina Soteriou

🔥 Nutritionper serving

357

Calories

Protein

13g

Carbs

46g

Fat

12g

Sat. Fat

2g

Fibre

9g

Sugars

13g

Sodium

410mg

Vegan Veggie Dairy-Free Pescatarian Egg-Free Dinner Healthy High Fibre Accessible Ingredient Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat Asian-Inspired Baked Potatoes Chickpeas Healthy Comfort

Sweet Potatoes With Satay Chickpeas

SCALE RECIPEAdjust quantities

4 Servings

Sweet Potato

4

Crunchy Peanut Butter

2 1/2 tbsp

Soy Sauce

1 1/2 tbsp

Lime

2

Chilli Flakes

1 tsp

Sesame Oil

2 tsp

Vegan Yoghurt

2 tbsp

Cucumber

1

Spring Onion

1

Drained Cooked Chickpeas

480 g

Sesame Seeds

1 tbsp

Coriander

15 g