SERVINGS
4 People
COOK TIME
70 mins
AUTHOR
π₯ Nutritionper serving
670
Calories
Protein
27gCarbs
38gFat
44gSat. Fat
20gFibre
4gSugars
4gSodium
900mgSausage & Cauliflower Bread & Butter Bake
SCALE RECIPEAdjust quantities
Sourdough
6 SlicePork Sausage
6 Cauliflower
1 HeadBay Leaf
3 Fresh Thyme
10 gFennel Seed
1 tspGarlic
4 CloveButter
35 gPlain Flour
35 gDouble Cream
100 mlRed Wine Vinegar
1 tbspDijon Mustard
1 tbspDouble Cream
100 mlParmesan
60 gOlive Oil
