← Back to all recipes

Sausage, Kale & Taleggio Gnocchi Bake

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Ben Lebus

🔥 Nutritionper serving

670

Calories

Protein

32g

Carbs

54g

Fat

34g

Sat. Fat

15g

Fibre

4g

Sugars

3g

Sodium

1072mg

Nut-Free Dinner Speedy High-Protein Batch Adventurous 30 Plus Protein Good To Freeze Good To Store Good to Reheat Italian Pasta Bakes Gnocchi Comfort Under 30 Minutes

Sausage, Kale & Taleggio Gnocchi Bake

SCALE RECIPEAdjust quantities

4 Servings

Garlic

1 Clove

Chilli Flakes

2 tsp

Gnocchi

500 g

Sausage

6

Taleggio

200 g

Kale

206 g

Ricotta

250 g

Salt

Black Pepper

Olive Oil