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Sausage Meatballs with Tomato Romesco

SERVINGS

4 People

COOK TIME

45 mins

AUTHOR

Ben Lippett

🔥 Nutritionper serving

729

Calories

Protein
27g
Carbs
36g
Fat
48g
Sat. Fat
9g
Fibre
12g
Sugars
8g
Sodium
1012mg
DinnerEasyHigh-ProteinHigh FibreAccessible IngredientGut-FriendlyGood To FreezeGood To StoreGood to ReheatSpanish-InspiredSausagesMeatballsHigh Protein DinnersSpring

Sausage Meatballs with Tomato Romesco

SCALE RECIPEAdjust quantities
4 Servings
Pork Sausage
8
Leek
3
Garlic Clove
3
Cherry Tomatoes
200 g
Dried Oregano
1 tsp
Drained Cooked Butter Beans
480 g
Sun-Dried Tomato
200 g
Roasted Red Pepper
4
Almond
100 g
Olive Oil
4 tbsp
Sherry Vinegar
2 tbsp
Fresh Parsley
25 g
Olive Oil
Salt
Black Pepper