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Savoy Cabbage Spicy Bean Bake

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Christina Soteriou

🔥 Nutritionper serving

181

Calories

Protein
7g
Carbs
22g
Fat
7g
Sat. Fat
1g
Fibre
6g
Sugars
8g
Sodium
120mg
VeganVeggieDairy-FreePescatarianEgg-FreeDinnerEasyBudgetHealthyHigh-ProteinLow CarbLow CalorieHigh FibreAccessible MethodAccessible IngredientGut-FriendlyGood To FreezeGood To StoreGood to ReheatItalian-InspiredVeggie DishesHigh Protein DinnersHealthySummerSpringWinter

Savoy Cabbage Spicy Bean Bake

SCALE RECIPEAdjust quantities
4 Servings
Garlic Clove
4
Sun-Dried Tomato
50 g
Plum Tomatoes
1 x 400g Can
Vegan 'Nduja
1 1/2 tbsp
Cherry Tomatoes
300 g
Drained Cooked Butter Beans
240 g
Savoy Cabbage
1
Salt
Black Pepper
Tahini
3 tbsp
Lemon
1
Fresh Herbs
Toasted Pine Nuts