RECIPES

Scallops with Brown Butter & Capers

Details

SERVINGS

2 People

TIME

AUTHOR

Sophie Godwin

🔥 Nutrition per serving

367

Calories

Protein
13g
Fat
31g
Carbs
6g
Sat. Fat
16g
Fibre
1g
Sugars
1g
Sodium
496mg
Nut-FreePescatarianEgg-FreeParty FoodStarterSpeedyHealthyLow CarbLow IngredientAdventurousGood To FreezeGood To StoreGood to ReheatSeafoodDinner PartyUnder 20 Minutes

Scallops with Brown Butter & Capers

Ingredients

2 Servings
Butter75 g
Lemon1/2
Small Scallop12
Capers2 tbsp
Chive15 g
Olive Oil
Crusty Bread