Details
SERVINGS
4 People
TIME
AUTHOR
Seema Pankhania
🔥 Nutrition per serving
164
Calories
Protein
3gFat
6gCarbs
28gSat. Fat
1gFibre
4gSugars
21gSodium
5mgVeggieGluten-FreeDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerSpeedyBudgetLow CarbAdventurousGood To FreezeGood To StoreGood to ReheatJamaican-InspiredVeggie DishesHealthyComfortUnder 30 Minutes
Scotch Bonnet and Honey Cauliflower
Ingredients
4 Servings
Cauliflower1
Red Onion1
Bell Pepper3
Garlic4 Clove
Ginger3 cm
Scotch Bonnet Chilli1
Tomato3
Tomato Purée2 tbsp
Thyme5 Sprig
Spring Onion3
Curry Powder1 tbsp
Honey5 tbsp
Salt
Black Pepper
Olive Oil