Details
SERVINGS
4 People
TIME
AUTHOR
Seema Pankhania
🔥 Nutrition per serving
466
Calories
Protein
18gFat
18gCarbs
54gSat. Fat
2gFibre
13gSugars
7gSodium
782mgVeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianEgg-FreeSpeedyBudgetHealthyHigh-ProteinBatchFreezer FriendlyHigh FibreAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatIndianCurryStewsVeggie DishesOne Pot RecipesHealthyComfortSpeedy
Seema's Dal
Ingredients
4 Servings
Red Lentil500 g
Water1500 ml
Chopped Tomatoes400 g
Garlic4 Clove
Ginger15 g
Chilli Powder4 tsp
Black Mustard Seed1 tsp
Cumin Seed1 tsp
Ground Turmeric1/2 tsp
Ground Cumin2 tsp
Salt2 tsp
Ground Coriander2 tsp
Vegetable Oil50 ml
Garlic6 Clove
Jalapeno2
Coriander15 g
Ginger15 g
Curry Leaf3 Sprig
Salt