RECIPES

Shredded Chicken & Warming Spring Onion Brothy Rice

Details

SERVINGS

4 People

TIME

20

AUTHOR

Chloe René

🔥 Nutrition per serving

389

Calories

Protein
26g
Fat
13g
Carbs
41g
Sat. Fat
2g
Fibre
3g
Sugars
4g
Sodium
670mg
Allium-FreeDinnerEasySpeedyHealthyBatchAccessible IngredientGut-FriendlyGood To FreezeGood To StoreGood to ReheatCantoneseRiceChickenMidweekHealthyComfortSpeedyWinterBatch CookBatch CookingUnder 30 Minutes

Shredded Chicken & Warming Spring Onion Brothy Rice

Ingredients

4 Servings
Jasmine Rice200 g
Spring Onion7
Fresh Ginger30 g
Ground White Pepper1/4 tsp
Chicken Stock700 ml
Boneless Skinless Chicken Thigh6
Pak Choi4
Fresh Coriander20 g
Toasted Sesame Oil2 tsp
Chilli Oil