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Sichuan Aubergines

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Mob

🔥 Nutritionper serving

495

Calories

Protein

11g

Carbs

27g

Fat

39g

Sat. Fat

6g

Fibre

7g

Sugars

13g

Sodium

858mg

Vegan Veggie Dairy-Free Pescatarian Shellfish-Free Egg-Free Dinner Low Carb Adventurous Good To Freeze Good To Store Good to Reheat Chinese-Inspired Veggie Dishes Healthy Veganuary

Sichuan Aubergines

SCALE RECIPEAdjust quantities

4 Servings

Aubergine

4

Sichuan Peppercorns

2 tsp

Garlic

4 Clove

Ginger

3 cm

Soy Sauce

4 tbsp

Garlic Chilli Sauce

4 tbsp

Sugar

4 tbsp

Rice Vinegar

2 tbsp

Water

300 ml

Cornflour

2 tsp

Tahini

200 g

Toasted Sesame Oil

5 tbsp

Water

150 ml

Spring Onion

1

Roasted Peanuts

30 g

Salt

Vegetable Oil