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Singapore Noodles

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Sophie Wyburd

🔥 Nutritionper serving

262

Calories

Protein

5g

Carbs

48g

Fat

5g

Sat. Fat

1g

Fibre

3g

Sugars

5g

Sodium

393mg

Vegan Veggie Dairy-Free Nut-Free Pescatarian Shellfish-Free Egg-Free Dinner Easy Speedy Budget Good To Store Good to Reheat Cantonese Noodles Healthy Comfort Speedy Veganuary

Singapore Noodles

SCALE RECIPEAdjust quantities

4 Servings

Rice Vermicelli

200 g

Onion

1

Bell Pepper

1

Carrot

1

Mangetout

75 g

Spring Onion

2

Garlic

2 Clove

Curry Powder

2 tbsp

Chilli Powder

1/2 tsp

Soy Sauce

2 tbsp

Shaoxing Wine

1 tbsp

Salt

Vegetable Oil