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Slow Roast Lamb Flatbreads

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Sophie Wyburd

🔥 Nutritionper serving

1442

Calories

Protein

77g

Carbs

74g

Fat

93g

Sat. Fat

27g

Fibre

8g

Sugars

7g

Sodium

649mg

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Slow Roast Lamb Flatbreads

SCALE RECIPEAdjust quantities

4 Servings

Lamb Shoulder

2000 g

Shallot

4

Garlic

6 Clove

Cinnamon Stick

1

Coriander Seed

1 tbsp

Chicken Stock

500 ml

Coriander Seed

2 tsp

Strong White Bread Flour

500 g

Dried Instant Yeast

2 tsp

Drained Cooked Chickpeas

240 g

Garlic

1 Clove

Tahini

2 tbsp

Za’atar

1 tsp

Lemon

1

Pickled Chilli

30 g

Mint

15 g

Pomegranate Seeds

150 g

Salt

Olive Oil

100 ml

Water

290 ml

Chickpea Water

50 ml