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Slow-Roasted Squash with Maple Bourbon Glaze

SERVINGS

4 People

COOK TIME

40 mins

AUTHOR

Laurent Dagenais

🔥 Nutritionper serving

170

Calories

Protein

1g

Carbs

27g

Fat

7g

Sat. Fat

1g

Fibre

2g

Sugars

19g

Sodium

2mg

Vegan Veggie Gluten-Free Dairy-Free Nut-Free Pescatarian Shellfish-Free Allium-Free Egg-Free Sides Easy Low Carb Low Ingredient Accessible Method Accessible Ingredient Gut-Friendly Good To Freeze Good To Store Good to Reheat American Sides Christmas Thanksgiving Autumn Festive

Slow-Roasted Squash with Maple Bourbon Glaze

SCALE RECIPEAdjust quantities

4 Servings

Butternut Squash

1

Olive Oil

2 tbsp

Maple Syrup

85 ml

Bourbon Whiskey

2 tbsp

Ground Cinnamon

1/2 tsp

Pumpkin Seed

2 tbsp