Details
SERVINGS
4 People
TIME
15
AUTHOR
Chloe René
🔥 Nutrition per serving
401
Calories
Protein
10gFat
25gCarbs
32gSat. Fat
4gFibre
4gSugars
7gSodium
1012mgVeggiePescatarianDinnerEasySpeedyBudgetHealthyLow CarbMost CookedAccessible MethodSuper SimpleGut-FriendlyGood To FreezeGood To StoreGood to ReheatAsian-InspiredSaladsDumplingsMost CookedMidweekHealthyComfortSpeedySpringUnder 20 Minutes
Smacked Cucumber Dumpling Salad
Ingredients
4 Servings
Tahini6 tbsp
Shoyu Soy Sauce2 tbsp
Rice Vinegar2 tbsp
Sugar1 tsp
Rice Vinegar3 tbsp
Soy Sauce1 tbsp
Sesame Oil2 tsp
Cucumber2
Frozen Dumplings300 g
Radish250 g
Spring Onion2
Chilli Oil2 tbsp
Vegetable Oil
Salt
Black Pepper