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Smashed Chicken Tacos with Pineapple Salsa

SERVINGS

4 People

COOK TIME

5 mins

AUTHOR

Finn Tonry

🔥 Nutritionper serving

522

Calories

Protein

32g

Carbs

38g

Fat

28g

Sat. Fat

8g

Fibre

6g

Sugars

7g

Sodium

753mg

Dinner Easy Speedy Healthy High-Protein Batch Most Cooked Family-Friendly Accessible Method Accessible Ingredient 30 Plus Protein Good To Freeze Good To Store Good to Reheat Mexican Chicken Tacos Most Cooked Midweek Mince Healthy Meal-Prep Summer Spring Back to Uni Batch Cook Batch Cooking Under 30 Minutes

Smashed Chicken Tacos with Pineapple Salsa

SCALE RECIPEAdjust quantities

4 Servings

White Onion

1

Chicken Mince

500 g

Grated Mozzarella

80 g

Ground Cumin

2 tsp

Garlic Powder

1 tbsp

Dried Oregano

1 tbsp

Flour Tortilla

4

Olive Oil

Jalapeño

2

Fresh Coriander

10 g

Pineapple

1/2

Red Onion

1

Hot Sauce

2 tbsp

Lime

1

Cabbage

1/2

Avocado

1

Feta

40 g

Lime

1

Sour Cream

2 tbsp