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Butter Beans with Smashed Peas, Lemon & Parmesan

SERVINGS

4 People

COOK TIME

15 mins

AUTHOR

Healthy by ZOE

🔥 Nutritionper serving

323

Calories

Protein

17g

Carbs

29g

Fat

13g

Sat. Fat

4g

Fibre

9g

Sugars

3g

Sodium

323mg

Gluten-Free Nut-Free Shellfish-Free Allium-Free Egg-Free Dinner Sides Speedy High-Protein Low Carb Low Calorie High Fibre Accessible Method Accessible Ingredient Super Simple Gut-Friendly Good To Freeze Good To Store Good to Reheat Mediterranean-Inspired Beans BYO: Base BYO Healthy Spring

Butter Beans with Smashed Peas, Lemon & Parmesan

SCALE RECIPEAdjust quantities

4 Servings

Frozen Pea

100 g

Frozen Shelled Edamame

100 g

Tenderstem Broccoli

200 g

Fresh Basil

25 g

Butter Beans

2 x 400g Can

Kale

50 g

Crème Fraîche

3 tbsp

Parmesan

80 g

Lemon

1

Olive Oil

Salt

Black Pepper