Details
SERVINGS
4 People
TIME
AUTHOR
Sophie Wyburd
🔥 Nutrition per serving
246
Calories
Protein
9gFat
17gCarbs
14gSat. Fat
5gFibre
5gSugars
5gSodium
143mgVeggiePescatarianLunchDinnerSidesHealthyLow CarbAdventurousGood To FreezeGood To StoreGood to ReheatVeggie DishesDinner PartyHealthySummerBarbecue
Smoky Aubergine with Pistachio Ricotta
Ingredients
4 Servings
Aubergine4
Pistachio75 g
Red Chilli2
Mint25 g
Panko Breadcrumbs40 g
Lemon1
Ricotta250 g
Pecorino Romano30 g
Salt
Olive Oil