Details
SERVINGS
4 People
TIME
10
AUTHOR
Jordon Ezra King
🔥 Nutrition per serving
573
Calories
Protein
22gFat
20gCarbs
75gSat. Fat
6gFibre
6gSugars
8gSodium
393mgVeggieNut-FreePescatarianShellfish-FreeEgg-FreeDinnerEasySpeedyBudgetFamily-FriendlyLow IngredientAccessible IngredientGood To FreezeGood To StoreGood to ReheatItalianPastaMidweekHealthyUnder 30 Minutes
Spaghetti with Spicy Tomato & Pepper Sauce
Ingredients
4 Servings
Roasted Red Pepper350 g
Chopped Tomatoes1 x 400g Can
Olive Oil3 tbsp
Garlic3 Clove
Chilli1 Pinch
Spaghetti400 g
Parmesan120 g
Salt
Black Pepper