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Spanakopita Orzo

SERVINGS

4 People

COOK TIME

25 mins

AUTHOR

Jodie Nixon

πŸ”₯ Nutritionper serving

522

Calories

Protein
17g
Carbs
67g
Fat
19g
Sat. Fat
4g
Fibre
5g
Sugars
5g
Sodium
617mg
VeggiePescatarianDinnerEasySpeedyBudgetHealthyGood To FreezeGood To StoreGood to ReheatItalian-InspiredGreek-InspiredPastaVeggie DishesOne Pot RecipesMidweekUnder 30 Minutes

Spanakopita Orzo

SCALE RECIPEAdjust quantities
4 Servings
Pine Nuts
4 tbsp
Onion
1
Garlic Clove
2
White Wine
100 ml
Spinach
200 g
Rocket
150 g
Orzo
400 g
Vegetable Stock
1000 ml
Dill
50 g
Lemon
1
Feta
100 g
Olive Oil
Salt
Black Pepper