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Spatchcock Chicken With Chicken Braised Vegetables

SERVINGS

4 People

COOK TIME

40 mins

AUTHOR

Mob

🔥 Nutritionper serving

1092

Calories

Protein

77g

Carbs

21g

Fat

77g

Sat. Fat

21g

Fibre

7g

Sugars

13g

Sodium

384mg

Gluten-Free Dinner Healthy High-Protein High Fibre Power Protein Adventurous 30 Plus Protein 45 Plus Protein Good To Freeze Good To Store Good to Reheat British-Inspired Chicken High Protein Dinners Healthy

Spatchcock Chicken With Chicken Braised Vegetables

SCALE RECIPEAdjust quantities

4 Servings

Fennel

936 g

Radish

600 g

Fennel Seed

1 tsp

Garlic

1 Bulb

Chicken

2000 g

Tarragon

25 g

Butter

50 g

Lemon

2

Sugar

1 tsp

Tarragon

25 g

Egg Yolk

1

Lemon

1

Dijon Mustard

1 tbsp

Vegetable Oil

100 ml

Salt

Black Pepper