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Spiced Brown Rice & Chickpeas

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Finn Tonry

🔥 Nutritionper serving

308

Calories

Protein
9g
Carbs
48g
Fat
7g
Sat. Fat
1g
Fibre
7g
Sugars
5g
Sodium
117mg
VeganVeggieDairy-FreePescatarianEgg-FreeSidesSpeedyBudgetHigh FibreAccessible MethodAccessible IngredientSuper SimpleGut-FriendlyGood To FreezeGood To StoreGood to ReheatBYO: BaseBYOMeal-Prep

Spiced Brown Rice & Chickpeas

SCALE RECIPEAdjust quantities
4 Servings
Cooked Brown Rice
500 g
Drained Cooked Chickpeas
400 g
Courgette
2
Red Onion
2
Garlic Clove
1
Smoked Paprika
1 tbsp
Ground Cumin
1 tsp
Ground Coriander
1 tsp
MSG (optional)
1 tsp
Olive Oil
Salt
Black Pepper