SERVINGS
2 People
COOK TIME
15 mins
AUTHOR
π₯ Nutritionper serving
872
Calories
Protein
29gCarbs
93gFat
41gSat. Fat
17gFibre
5gSugars
13gSodium
2102mgSpicy Creamy Garlic Butter Udon
SCALE RECIPEAdjust quantities
Egg
2 Spring Onion
2 Shallot
1 Garlic Clove
4 Cucumber
1/2 Sesame Oil
1 tbspChilli Flakes
1 tspSesame Seeds
1 tbspApple Cider Vinegar
2 tbspWhite Sugar
1 tspLight Soy Sauce
4 tbspUdon Noodle
250 gSalted Butter
1 tbspGochujang
2 tbspSingle Cream
200 mlParmesan
40 g