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Spicy Harissa Pasta E Ceci

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Ben Lippett

🔥 Nutritionper serving

563

Calories

Protein

23g

Carbs

68g

Fat

19g

Sat. Fat

7g

Fibre

11g

Sugars

13g

Sodium

1012mg

Dinner Easy Healthy Accessible Method Gut-Friendly Good To Freeze Good To Store Good to Reheat Italian-Inspired Pasta Healthy Comfort Autumn

Spicy Harissa Pasta E Ceci

SCALE RECIPEAdjust quantities

4 Servings

Red Onion

2

Carrot

1

Garlic Clove

2

Harissa Paste

1 tbsp

Drained Cooked Chickpeas

700 g

Reserved Chickpea Liquid

Chicken Stock

1 L

Water

500 ml

Jumbo Pasta Shells

200 g

Roasted Red Pepper

3

Spring Onion

4

Orange

1

Dill

25 g

Feta

200 g

Olive Oil

Salt

Black Pepper