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Spicy Harissa Sausage Fusilli

SERVINGS

6 People

COOK TIME

60 mins

AUTHOR

Ben Lippett

🔥 Nutritionper serving

677

Calories

Protein
30g
Carbs
80g
Fat
25g
Sat. Fat
8g
Fibre
7g
Sugars
10g
Sodium
1042mg
Nut-FreeShellfish-FreeEgg-FreeDinnerEasyBudgetAccessible Ingredient30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalian-InspiredPastaSausagesBatch CookBatch Cooking

Spicy Harissa Sausage Fusilli

SCALE RECIPEAdjust quantities
6 Servings
Red Bell Pepper
2
Courgette
2
Red Onion
2
Garlic Clove
1
Sausage
12
Chopped Tomatoes
1 x 400g Can
Fresh Rosemary
2 Sprig
Bay Leaf
3
Harissa Paste
3 tbsp
Fusilli
600 g
Parsley
40 g
Parmesan
45 g
Olive Oil
Salt
Black Pepper