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Spicy Sriracha Salmon

SERVINGS

4 People

COOK TIME

5 mins

AUTHOR

Finn Tonry

🔥 Nutritionper serving

410

Calories

Protein
46g
Carbs
13g
Fat
19g
Sat. Fat
3g
Sugars
8g
Sodium
1202mg
Low Ingredient30 Plus Protein45 Plus ProteinGood To FreezeGood To StoreGood to ReheatBYO: MainSalmonBYOMeal-Prep

Spicy Sriracha Salmon

SCALE RECIPEAdjust quantities
4 Servings
Skinless Salmon Fillet
1000 g
Spring Onion
2
Sesame Seeds
Lemon Wedge
Garlic Clove
4
Miso Paste
3 tbsp
Sriracha
3 tbsp
Fish Sauce
2 tbsp
Honey
2 tbsp
Rice Vinegar
1 tbsp