RECIPES

Puttanesca Gnocchi Traybake

Details

SERVINGS

4 People

TIME

50

AUTHOR

Jodie Nixon

🔥 Nutrition per serving

384

Calories

Protein
18g
Fat
13g
Carbs
48g
Sat. Fat
4g
Fibre
4g
Sugars
5g
Sodium
678mg
DinnerEasyBudgetAccessible IngredientGood To FreezeGood To StoreGood to ReheatMediterraneanItalian-InspiredGnocchiFishTraybakeHigh Protein DinnersHigh-ProteinMidweekComfort

Puttanesca Gnocchi Traybake

Ingredients

4 Servings
Tuna1 x 200g Can
Gnocchi650 g
Cherry Tomatoes2 x 400g Can
Garlic Clove3
Chilli1
Olive Oil1 tbsp
Tomato Purée1 tbsp
Green Olive60 g
Capers1 tbsp
Water100 ml
Basil25 g
Mozzarella125 g
Parmesan40 g
Salt
Black Pepper