Details
SERVINGS
8 People
TIME
90
AUTHOR
Ed Smith
🔥 Nutrition per serving
505
Calories
Protein
25gFat
28gCarbs
39gSat. Fat
14gFibre
2gSugars
7gSodium
801mgDinnerBatchFreezer FriendlyAdventurousGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredPastaLasagneSpring
Spinach & Mortadella Lasagne
Ingredients
8 Servings
Baby Spinach500 g
Egg3
Egg Yolk1
“00” Flour400 g
Garlic Clove2
Ground Nutmeg1/2 tsp
Black Pepper1 Pinch
Butter100 g
Plain Flour100 g
Whole Milk1200 ml
Ground Nutmeg1/2 tsp
Ground White Pepper1/4 tsp
Mortadella400 g
Parmesan70 g